This collection is a tribute to Garnacha, a variety historically forgotten and neglected because of its complicated viticulture, to which we are truly devoted here at Vintae. With this project we want to demonstrate that Garnacha is a world-class variety and we do it through six wines made in five different areas of Aragón, Catalonia and Rioja, where we have gone in search of and recovered old vineyards. We arrived at La Fosca del Priorat vineyard in search of the minerality of its soils and the Mediterranean influence.

garnacha

Allergens: Contains sulphites

Colour: Intense ruby red with deep edges. Nose: Interesting bouquet where the Garnacha varietal characteristics are perfectly combine with mineral and oaky touch. Palate: Rich and tasty wine, with great balance, elegance and harmony. Right amount of acidity emphasizes its drinkability and leave pleasant aftertaste. Serving temperature 12-16ºC. Food matching suggestions: roasted meats (lamb, pork, duck), game birds (goose, hare) with herbs like rosemary, meaty stews , spicy paprika-infused dishes, and Spanish tapas like chorizo or Manchego cheese.