Viñedos de Páganos. Vineyard and winery supported by rocky sub soils and surrounded by archaeological remainders. Ancestors that bequeathed willingly an ancient tradition Founded in 1998 by Marcos and Miguel Eguren, the objective of this cellar, carved in the cold rock, in the very depths of the vineyards, is to produce great wines that represent the intrinsic characteristics and personality that the union of climate, soil and grapevine varieties determines. The cellar is surrounded by the vineyards of El Puntido, a tenuous slope of 25 hectares oriented toward the south, trellised on espalier planted in 1975 with Tempranillo variety on a clay-loam soil with a subsoil of sandstone. Thanks to a limited yield and a careful artisan harvest El Puntido wine is produced.

Tempranillo

Allergens: Contains sulphites

Dark garnet red cherry colour. It shows a subtle nose with ripe and juicy fruits; fine milky notes, with noble woods, spices, cherries in liqueur, on a suggestive and evocative background. Structured in the mouth, with nerve and fine silkiness. DRINKING TEMPERATURES: 16-18 °C