Maltesers - the lighter way to enjoy chocolate. These crisp honeycombed centres covered in delicious milk chocolate were first introduced in the UK in 1936.

Sugar, skimmed milk powder (17%), cocoa butter, glucose syrup, barley malt extract (7.0%), cocoa mass, milk fat (3.9%), lactose, whey powder, vegetable fat, wheat flour, emulsifier (soya lecithin), raising agents (monocalcium phosphate, tricalcium phosphate, sodium hydrogen carbonate, potassium hydrogen carbonate), glazing agent (pectin), salt, natural vanilla extract.

Ofnæmisvaldar: Contains milk, gluten (barley, wheat), soya